FDA PCQI Certification Course | Online

FDA PCQI Certification Course | Online

PCQI Online Training Now Open!

PCQI Certificate Course (Preventive Controls Qualified Individual)

The PCQI training is a professional certification course designed under the FSMA Preventive Controls for Human Food rule (21 CFR 117). It provides practical knowledge required to develop and implement an effective Food Safety Plan, as mandated by the U.S. FDA.

Course Highlights:

Understanding FSMA and Preventive Controls requirements

Conducting Hazard Analysis (biological, chemical, and physical hazards)

Managing Preventive Controls (process, allergen, sanitation, and supply chain)

Monitoring, corrective actions, and verification procedures

Documentation, recordkeeping, and recall plan preparation

Tuition: $500

Online via Zoom (link provided upon registration)

Registration: jay@jnbfoodconsulting.com

Instructor

Jay Lee, CEO of J&B Food Consulting

Author of “American Food Trends”

FDA/USDA regulatory compliance expert for export-ready food manufacturers

Recognized FSMA Technical Expert and ANAB-qualified auditor

Over 15 years of consulting experience in U.S. food regulations